MENU
Menu
APPETIZERS
Grilled Beef heart steak with anticuchera sauce. Served with potatoes and Peruvian corn.
Peruvian chicken fried rice
Beef empanada
Chicken empanada
Our signature take on Peru’s favorite street food — crispy fries loaded with diced salchichas and topped with your choice of homemade sauces. Bold, saucy, and totally Asu!
SALADS
Romaine Lettuce, tomatoes , cucumbers, radish , avocado.
Served with our house Vinaigrette
Romaine Lettuce, tomatoes , cucumbers, radish , avocado, with grilled chicken and hard-boiled eggs. Served with our house Vinaigrette
BOWLS
Fried rice, crispy French fries, and boneless rotisserie chicken.
White rice, crispy French fries, and Boneless Pollo a la Brasa.
POLLO A LA BRASA
Peruvian Rotisserie chicken served with your choice of two sides and three sauces.
Peruvian Rotisserie chicken served with your choice of two sides and two sauces.
Peruvian Rotisserie chicken served with your choice of two sides and two sauces.
MAIN COURSE
Grilled chicken Breast served served with your choice of two sides and three sauces.
Breaded chicken cutlet with your choice of two sides and three sauces.
Diced beef tenderloin, red onions, tomatoes, in a Peruvian-Asian fusion savory sauce. Served either french fries and white rice.
Diced chicken, red onions, tomatoes, in a Peruvian-asian fusion savory sauce. Served with french fries and white rice.
Peruvian Style beef fried rice.
Peruvian Style chicken fried rice.
Diced beef tenderloin, red onions, tomatoes, in a Peruvian-Asian fusion savory sauce. served over crispy seared rice and white beansa Tacu-Tacu.
PASTAS
Spaghetti pasta, diced chicken, red onions, tomatoes , scallions, in a Peruvian-Asian fusion savory sauce.
Spaghetti pasta, diced beef tenderloin, red onions, tomatoes , scallions, in a Peruvian-Asian fusion savory sauce.
Diced beef tenderloin, red onions, tomatoes, in a Peruvian-Asian fusion savory sauce served over pasta tossed in creamy Huancaina sauce.
SANDWICHES
Slow-cooked pork , tender on the inside and crispy on the outside, served in a fresh bread roll with sweet potato slices and a tangy salsa criolla (onion relish with lime and chili) Crowned the world champion at the "Mundial del Desayuno" – this sandwich is Peru’s proud morning masterpiece.
Slow-roasted jamón del país (Peruvian-style spiced ham) served on a freshly baked French roll, layered with salsa criolla—a zesty mix of red onions, lime juice, and ají amarillo. A classic street food favorite, packed with bold flavors and vibrant Peruvian flair.
8’ Baguette bread chicken salad, mayo, chopped romaine lettuce, potato sticks.
8’ Baguette bread, diced rotisserie chicken, golf sauce, romaine lettuce, avocado, potato sticks.
8' Baguette bread with Diced beef tenderloin, red onions, tomatoes, in a Peruvian-Asian fusion savory sauce with potato sticks.
Tender chicken salad mixed with creamy mayo, avocado and crisp chopped romaine lettuce, tucked inside a croissant. Finished with a crunchy layer of golden potato sticks.
Menu
SIDES
Steamed white rice.
Small Salad: lettuce, cucumber, radish sticks, Campari tomatoes and avocado with our house Vinaigrette.
Sweet fried plantains.
White beans.
Black Beans
French fries.
Camote frito.
Fried Yucca.
Golden Fingerling Potatoes
SALSAS / SAUCES
Creamy Peruvian Aji amarillo Sauce
Salad dressing.
DESSERTS
2 units
BEVERAGES
Peruvian Purple Lemonade
